GRAZE YOUR WAY TO PINOT
SATURDAY, 24 APRIL 2021
10.15AM - 4.30PM
Graze your way to Pinot is a specially curated afternoon of grazing, sipping, and exploring, with the added element of going beyond the farm gate to meet the genuine people who grow and produce the amazing food and wine offerings of the Southern Forests & Valleys.
Sip a glass of sparkling pinot whilst sampling the unique flavours and aromas of truffle products, enjoy a tractor ride through the autumn orchard then huddle around the open fires to graze on roasted chestnuts, macadamias, feijoas, persimmons, apples and other fresh-from-the-tree tastings, before ending your day with a stroll through a vineyard at sunset accompanied by a selection of sumptuous pinots and a grazing board of local delicacies.
Graze your way to Pinot is the ultimate Genuinely Southern Forests taste experience.
An afternoon of grazing - from truffle products, to tree-fresh fruit, roasted chestnuts from an open fire, and grazing boards of local delicacies.
Sample some of the regions best wines, from a glass of sparkling upon arrival to sipping a glass of pinot as the sunsets.
A tractor ride through an autumn-tinted orchard tasting the full flavours of the fruits as you go.
Meeting genuine down-to-earth locals who grow and produce the amazing food and wines of the region.
PRICE: $165 per person