PORK AND PINOT

SATURDAY, 24 APRIL 2021

LOST LAKE

11.00AM - 6.00PM

Enjoy an Asian style picnic around the lake with live music.

 

Soak in the lakeside views as renowned chef and truffle grower David Coomer, creates Asian inspired bao buns from estate raised pork on the spit and fresh marron from the lake, with a range of Pinot matched accompaniments.
 

www.lostlake.com.au

EVENT TICKETS

INCLUDES:

  • Asian inspired bao buns from estate raised pork on the spit and fresh lake marron

  • Enjoy live music on the lake

  • Glass of premium Pinot on arrival

  • The breathtaking lakeside views of Lost Lake

  • Additional satay sticks, bao buns and wine, cider and a pinot beer on tap also available

PRICE: $25 per person

Southern Forests Pinot Picnic logo

22 - 25 APRIL 2021

SOUTHERN FORESTS, WESTERN AUSTRALIA

MANJIMUP & PEMBERTON

© Pinot Picnic. All rights reserved

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